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Bokashi composting is an anaerobic process that relies on inoculated bran to ferment kitchen waste, including meat and dairy, into a safe soil builder and nutrient-rich tea for your plants.

Sprinkle bran daily after disposing of food waste. Compress each day’s waste flat into the container with either a brown paper bag or paper plate (you can leave inside bin to be composted) to eliminate any air pockets and to avoid stirring up the previous day’s waste when putting in new scraps.  

Biobag is a leader in providing bags & films made from plant starches, vegetable oils & compostable polymers for organic waste collection for composting. So in other words, YES!

All FOOD

Fruits

Vegetables

Eggshells

Tea Bags

Coffee Grounds/Filters

Meats & Bones

Napkins

Dairy

Paper Plates

Bread

Rice/Grains

Pastas

Desserts

Cereal

Dried/Cut Flowers

House Plants/Potting Soil

Herbs & Spices

Leftovers

Cooked Food

Plastic/Plastic Bags

Glass

Animal Waste

Litter/Bedding

Coal/Charcoal

Produce Stickers

Rubber Bands

Liquids/Oils

If you are ever confused just ask us! Text

 (917) 727-4453

Chop scraps into palm sized pieces

Use a handful of bran

Store scraps on counter until end of day

Push scraps down into the bin

Use FULL Bokashi bag with 5 Gallon Bin

Volunteer at a garden workday to compost